Itxapa, famous beach resort along the Pacific coast in the Mexican state of Guerrero, well known for its long El Palmar Beach lined with lively restaurants, bars and high - rise hotels, its bustling marina close by a golf course, relevant scuba diving and water sports destination and its sister Zihuatanejo, seaside resort northwest of the iconic Acapulco, famed destination known for the stunning beach Playa La Ropa backed by palm trees and its excellent seafood restaurants will bring together from 6th to 8th december traditional cooks, mezcal producers, up to eight flavours and a destination to celebrate Guerrero Festival Culinario.
This traditional Food Festival of 8 regions of the State of Guerrero is the place where people can enjoy the most authentic and delicious dishes this Mexican territory offers.
Guerrero Culinario is not just a simple gastronomic festival but it is the power of identity, a great value possessed by the regions with their, traditional, talented and creative cooks, whose technique, flavours and texture of their gastronomic offer is positioned without filters as protagonist of the event creating superb, regional food.
In Itxapa – Zihuatanejo apart the authentic Mexican food a further highlight will be also the traditional mezcal, name originates from the Aztec language, a spirit made from agave or maguey plants native of Mexico, that is often smoky and complex in flavour, derived from the heart of the agave plant which is known as the piña.
This beverage will also be part of this lineup of gastronomic culture since Guerrero state boasts an excellent mezcal offer,with masters and producers who will highlight with their presence the festival.
Link
https://www.expreso.info/noticias/gastronomia/103378_en_diciembre_el_festival_guerrero_culinario_zihuatanejo_2024
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