St. Regis Hotels & Resorts | Opened its First Property in the Dominican Republic

St. Regis Hotels & Resorts, famous American multinational luxury hotel chain, owned by Marriott International, a successful brand known for its sophisticated design, exceptional service, and bespoke experiences, focusing on the refined traveller has opened its first property in the Dominican Republic, the St. Regis Cap Cana Resort.

The resort is located in the exclusive Cap Cana, a luxury destination on the eastern coast of the Dominican Republic between Punta Cana and El Cabo, well known for its rich cultural heritage, sought - after white - sand coastline, pristine beaches, upscale resorts, and high - end amenities.

The property is a short drive from Punta Cana International Airport and one hours from La Romana International Airport and it offers in its vicinity a range of activities including golf,  water sports and visiting attractions like the Scape Park, Hoyo Claro, and Los Establos Equestrian Center.

The architecture and interior design of St. Regis Cap Cana Resort was created by Acebal Canney Arquitectos & Asociados, firm based in Cap Cana specializes in creating stunning, unconventional projects that blend seamlessly with their surroundings and crafted by Chapi Chapo Design, a luxury interior design firm headquartered in Toronto,Canada, taking inspiration from the local landscapes and cultural diversity.

The design incorporates elements such as the Muñecas Limé "the faceless doll", unique and beloved handicraft from the Caribbean country, characterized by their smooth, faceless ceramic or polymer clay bodies, often adorned with traditional Dominican attire and accessories made by local artiisans and representing a symbol of diversity but also of unity. 

The St. Regis Cap Cana features 200 comfortable rooms including 36 suites with direct plunge pool access, all providing spectacular ocean views designed with a contemporary Caribbean spirit highlighted by natural textures and soothing color palette.

The Presidential Suite of 6.500 square feet is a relevant highlight of the resort and is available for those seeking an unparalleled and unique luxury experience.

The resort culinary offerings include nine diverse dining venues, with the Award - winning Peruvian Chef Diego Muñoz leads the flagship Nina Restaurant.

The stylish St. Regis Bar offers omakase - style bar bites and a caviar ritual, while the on - site Amber Room serves a premium selection of refined cognac, rum and whiskey.

Amenities and services include the St, Regis Spa features 14 treatment rooms and experience accurately designed to relax and rejuvenates guests, four swimming pools, 7.000 square feet of versatile meeting and special events, an exclusive Children and teenagers Club and golf lovers can enjoy the nearby Punta Espada, a Jack Nicklaus signature course.

 Link - https://www.marriott.com/en-gb/hotels/pujxr-the-st-regis-cap-cana-resort/overview/

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