Air France, the flag carrier of France founded in 1933 heaquartered in Tremblay - en - France, commune in the north – eastern suburbs of Paris, subsidiary of the Air France - KLM group and founding member of the SkyTeam Alliance with its main hub at Paris - Charles de Gaulle Airport is carrying out technical tests of food ancillary revenue, an operation that along the lines of competitors such as British Airways, Lufthansa and well-known European low-cost airlines intend to abolish in-flight meals in economy class.
This measure could be launched on an experimental basis at the beginning of 2025 mainly on flights lasting less than three hours departing from the Paris - Charles de Gaulle Airport hub with destinations as Helsinki and Lisbon.
According to what reported by L'Echo Touristique, famous portal, reference professional information mean on leisure tourism sectors and business travel distributors and producers, the formula named "Buy on Board" would provide an on-board service with the offer of a sweet or a savory biscuit and complimentary drinks, but with an à la carte menu of your choice and for a fee.
As far as Business Class is concerned, for the time being, Air France does not intend to make any changes, consequently keeping the full catering service unchanged.
Link - https://www.ttgitalia.com/compagnie-aeree/air-france-prove-tecniche-di-food-ancillary-revenue-stop-ai-pasti-gratuiti-in-economy-HB21138179
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